Airds Hotel & Restaurant
The Airds Hotel & Restaurant is a quiet country house hotel located at Port Appin on the shore of the Firth of Lorne between Oban and Glencoe.
Our family managed, Relais & Chateaux hotel has individually decorated bedrooms and suites, many of these with sea-views.
In our gourmet restaurant (The AA 3-rosettes) we provide a delightful menu using only the best produce available and supervised by our award-winning, Head Chef Paul J. Burns.
We offer lots of outdoor activities and special events throughout the year which are very popular with our regular guests. If you have not yet discovered the secrets of the Airds Hotel - you are in for a very pleasant surprise.
Please visit the Airds Hotel website to read what's on offer and to download our current newsletter.
Email us with your enquiry